Shellfish can be a little daunting to prepare, but with the right cookware and a few simple steps you can have an elegant meal on the table in no time.
We used a combination of razor clams, mussels and clams for our dish, but feel free to substitute with what’s available fresh at your local market. In an unexpected twist, we also add prosciutto and curry powder for a superb flavor kick that sets this recipe apart from others.
Not only are we using fresh, healthy ingredients, we’re preparing them the healthy way too! Foods prepared in Zepter Masterpiece Cookware retain their complete nutrient value and thanks to 316-L stainless steel, from which all of our cookware is constructed, no toxic substances are produced or released during the cooking process.
Tip: When choosing which shellfish to buy, the fresher the better. Avoid any that are open or have cracks.
INGREDIENTS
PREPARATION
For Zepter,
Chef Petra Geric
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